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DSpaceUnipr
DSpaceUnipr is the institutional repository of the University of Parma. Its aim is to give visibility to the University's scholarly content and learning material.
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Tesi di dottorato e di master
Scienze degli alimenti. Tesi di dottorato
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Issue Date
Title
Author(s)
Type
2011
Potentialités nutritionnelles et antioxydantes de certaines plantes alimentaires spontanées et de quelques légumes et céréales cultivés en Cote d'Ivoire
Brighenti, Furio
;
N'Dri, Yao Denis
Doctoral thesis
2015
Relationship between environmental features and extra virgin olive oil in north Sardinia
Fabbri, Andrea
;
Rotondi, Annalisa
;
Ganino, Tommaso
;
Morrone, Lucia
Doctoral thesis
2015
Molecular characterization of cocoa beans from different geographical origins: a metabolomics approach with a focus on peptides, amino acids and aroma compounds
Caligiani, Augusta
;
Palla, Gerardo
;
Marseglia, Angela
Doctoral thesis
2012
Free and Hidden Fumonisins in Corn (Zea Mays L.): Occurrence and Masking Mechanism
Dall'Asta, Chiara
;
Falavigna, Claudia
Doctoral thesis
Mar-2016
Advances in (poly)phenol research: novel sources, bioavailability, bioaccumulation and bioactivity
Del Rio, Daniele
;
Bresciani, Letizia
Doctoral thesis
2017
Listeria monocytogenes in milk and cheese: studies of prevalence, behaviour and growth modelling during cheesemaking and shelf life
Bernini, Valentina
;
Dalzini, Elena
Doctoral thesis
Mar-2016
DEVELOPMENT OF INTEGRATED BIOPROCESSING TECHNOLOGIES FOR THE PRODUCTION OF PECTIC OLIGOSACCHARIDES (POS) FROM AGRO-PROCESSING RESIDUES
Sforza, Stefano
;
Babbar, Neha
Doctoral thesis
May-2020
Ingredienti proteici a base di insetti: estrazione, caratterizzazione molecolare, funzionalità tecnologiche e aspetti di sicurezza
Sforza, Stefano
;
Bastiaens, Leen
;
Leni, Giulia
Doctoral thesis
2015
Effect of thermal and nonthermal processes on selected physicochemical parameters of vegetables
Chiavaro, Emma
;
Paciulli, Maria
Doctoral thesis
Mar-2015
Proteolysis in dry-cured hams: salt reduction and bioactive peptides
Galaverna, Gianni
;
Paolella, Sara
Doctoral thesis
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Author
1
Accardo, Francesca
1
Albanese, Angelo Fabio
1
Alfieri, Beatrice
1
Alinovi, Marcello
1
Anzani, Cecilia
1
Babbar, Neha
1
Baldassarre, Stefania
1
Bancalari, Elena
1
Belingheri, Claudia
1
Beltrami, Diego
.
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Subject
21
CHIM/10
15
AGR/15
15
AGR/16
14
MED/49
11
CHIM/06
9
BIO/09
4
CHIM/01
4
Industria alimentare
4
Lactic acid bacteria
3
AGR/03
.
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Date issued
36
2020 - 2024
57
2010 - 2019
13
2008 - 2009