Please use this identifier to cite or link to this item:
https://hdl.handle.net/1889/3152
Title: | Advances in (poly)phenol research: novel sources, bioavailability, bioaccumulation and bioactivity |
Authors: | Bresciani, Letizia |
Publisher: | Università degli Studi di Parma. Dipartimento di Scienze degli alimenti |
Document Type: | Doctoral thesis |
Data: | Mar-2016 |
Rights: | © Bresciani Letizia, 2016 |
Appears in Collections: | Scienze degli alimenti. Tesi di dottorato |
Files in This Item:
File | Description | Size | Format | |
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PhD Thesis_Bresciani Letizia.pdf Until 2101-01-01 | 3.9 MB | Adobe PDF | View/Open Request a copy |
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