Please use this identifier to cite or link to this item: https://hdl.handle.net/1889/3069
Title: Stabilization of APIs and nutraceuticals through cocrystallization and molecular confinement
Authors: Capucci, Davide
Publisher: Università degli Studi di Parma. Dipartimento di Chimica
Document Type: Doctoral thesis
Data: 4-Mar-2016
Rights: © Davide Capucci, 2016
Appears in Collections:Scienze chimiche, Tesi di dottorato

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