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Preview | Issue Date | Title | Author(s) | Type |
---|---|---|---|---|
28-Mar-2008 | Peptides and proteins as markers of quality and safety in food: an approach by Mass Spectrometry | Marchelli, Rosangela; Sforza, Stefano; Cavatorta, Valeria | Doctoral thesis | |
2023 | Innovative analytical strategies coupled with multivariate analysis to deal with complex issues in food integrity, food authenticity and sensomics | Dall'Asta, Chiara; Suman, Michele; Sammarco, Giuseppe | Doctoral thesis |
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