Please use this identifier to cite or link to this item:
https://hdl.handle.net/1889/4341
Title: | Agro-food products: a cultural paradigm for a sustainable rural development |
Authors: | Cozzi, Elena |
Publisher: | Università degli studi di Parma. Dipartimento di Scienze economiche e aziendali |
Document Type: | Doctoral thesis |
Data: | Apr-2021 |
Rights: | © Elena Cozzi, 2021 Attribution-NonCommercial-NoDerivatives 4.0 Internazionale |
Appears in Collections: | Economia. Tesi di dottorato |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Elena_Cozzi_Dissertation_2020_pdfA.pdf | Elena_Cozzi_Dissertation | 15 MB | Adobe PDF | View/Open |
Report_Cozzi_Elena_aa_19_20.pdf Restricted Access | Elena_Cozzi_Report | 1.59 MB | Adobe PDF | View/Open Request a copy |
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