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Title: Different routes to pure food allergens: extraction, recombinant techniques and total chemical synthesis for obtaining the plant-food pan-allergen LTP
Authors: Buhler, Sofie
Publisher: Università degli Studi di Parma. Dipartimento di Scienze degli alimenti
Document Type: Doctoral thesis
Data: 2016
Rights: ©Sofie Buhler, 2016
Appears in Collections:Scienze degli alimenti. Tesi di dottorato

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