Please use this identifier to cite or link to this item: https://hdl.handle.net/1889/3099
Title: Intermediate hosts of Toxoplasma gondii and food safety:epidemiology, genetics and parasite survival in meat-producing animals in Italy
Authors: Vismarra, Alice
Publisher: Università di Parma. Dipartimento di Scienze Medico-Veterinarie
Document Type: Doctoral thesis
Data: 23-Mar-2016
Rights: @Alice Vismara, 2016
Appears in Collections:Scienze medico-veterinarie, Tesi di dottorato

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