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DSpaceUnipr
DSpaceUnipr is the institutional repository of the University of Parma. Its aim is to give visibility to the University's scholarly content and learning material.
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Browsing by Author Brindani, Franco
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Showing results 7 to 11 of 11
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Issue Date
Title
Author(s)
Type
Mar-2015
Detection of listeria SPP in typical cooked and cured meat products: analysis of the hygiene process and food safety criteria in “Ready-to-eat food” in compliance with European law
Brindani, Franco
;
Lanzoni, Elisa
Doctoral thesis
Mar-2011
Efficacia del trattamento con HPP (High Pressure Processing) nei confronti di Anisakis spp. e Norovirus in prodotti della pesca
Brindani, Franco
;
Arcangeli, Giuseppe
;
Brutti, Andrea
Doctoral thesis
4-Mar-2008
La legislazione penale in campo alimentare:tutela del consumatore e delle relazioni commerciali
Brindani, Franco
;
Ricciardi, Gianluca
Doctoral thesis
Mar-2013
Monitoraggio ambientale di Listeria nell'industria alimentare: confronto di metodiche tradizionali e metodi rapidi
Brindani, Franco
;
Botrugno, Romolo
Doctoral thesis
2010
Principio di precauzione e sicurezza alimentare
Brindani, Franco
;
Nicolini, Marcella
Doctoral thesis